<div vocab='https://schema.org/' class='event-wrapper' typeof='Event'><div class='row jobName'><span class='col-lg-3 col-md-3 col-sm-3 col-xs-12 sp10 RDR-bold'>Holiday or observance</span><div class='col-lg-9 col-md-9 col-sm-9 col-xs-12 sp10 ' property='name'>National Filet Mignon Day</div></div><div class='row jobName'><span class='col-lg-3 col-md-3 col-sm-3 col-xs-12 sp10 RDR-bold'>Date</span><div class='col-lg-9 col-md-9 col-sm-9 col-xs-12 sp10 ' property='startDate'>2020-08-13</div></div><div class='row jobName'><span class='col-lg-3 col-md-3 col-sm-3 col-xs-12 sp10 RDR-bold'>Day of the Week</span><div class='col-lg-9 col-md-9 col-sm-9 col-xs-12 sp10 '></div></div><div class='row jobName'><span class='col-lg-3 col-md-3 col-sm-3 col-xs-12 sp10 RDR-bold'>Regions where observed</span><div class='col-lg-9 col-md-9 col-sm-9 col-xs-12 sp10 ' property='location'>North America</div></div><div class='row jobName'><span class='col-lg-3 col-md-3 col-sm-3 col-xs-12 sp10 RDR-bold'>Description</span><div class='col-lg-9 col-md-9 col-sm-9 col-xs-12 sp10 ' property='description'>August 13th is designated as National Filet Mignon. Filet Mignon is a French term for a "cute fillet," and is used to refer to the most tender portion of the tenderloin. The best way to celebrate the day is to enjoy a good Filet Mignon. </div></div></div>